User manual ROSIERES RVM 64

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Manual abstract: user guide ROSIERES RVM 64

Detailed instructions for use are in the User's Guide.

[. . . ] We are constantly striving to improve product quality and as such may modify appliances to incorporate the latest technical improvements. Installing a domestic appliance can be a complicated operation which if not carried out correctly, can seriously affect consumer safety. It is for this reason that the task should be undertaken by a professionally qualified person who will carry it out in accordance with the technical regulations in force. In the event that this advice is ignored and the installation is carried out by an unqualified person, the manufacturer declines all responsibility for any technical failure of the product whether or not it results in damage to goods or injury to individuals. [. . . ] It is recommended that heat setting is at its highest until it has properly warmed up and then lower to the desired cooking setting. The residual heat indicator lights up when the heat zone temperature reaches 60°C and above. It will stay on, even if the unit is switched off, until the surface has cooled down. It will switch off when the temperature of the heat zone falls below 60°C. To switch off an heat zone, turn the corresponding knob back on the "0" setting. When you become familiar with using your hob you will be able to work out the settings which suit you best. Using good quality cookware is critical for setting the best performance from your hob. 3-4 · Always use good quality cookware with perfectly flat and thick bases : using this type of cookware will prevent hot spots that cause food to stick. Ensure that the base of the pot or pan is dry : when filling pans with liquid or using one that has been stored in the refrigerator, ensure that the base of the pan is completely dry before placing it on the hob. Use pans whose diameter is wide enough to completely cover the surface unit : the size of the pan should be no smaller than the heating area. If it is slightly wider the energy will be used at its maximum efficiency. Before carrying out any maintenance work on the hob, allow it to cool down. Only products, (creams and scrapers) specifically designed for glass ceramic surfaces should be used. Avoid spillages, as anything which falls on to the hob surface will quickly burn and will make cleaning more difficult. It is advisable to keep away from the hob all substances which are liable to melt, such as plastic items, sugar, or sugar-based products. mAINTENANCE: - Place a few drops of the specialised cleaning product on the hob surface. - Rub any stubborn stains with a soft cloth or with slightly damp kitchen paper. - Wipe with a soft cloth or dry kitchen paper until the surface is clean. [. . . ] The metal surround, according to the model : to safely clean the metal surround wash with soap and water, rinse, then dry with a soft cloth. Be careful not to let any water get into the holes and take care when replaced the control knobs. This appliance is marked according to the European directive 2002/96/EC on Waste Electrical and Electronic Equipment (WEEE). By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product. [. . . ]

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