User manual ROSIERES RBI 637

[. . . ] It is impossible to guarantee that all such devices found on the market comply with current safety regulations and electromagnetic compatibility regulations, and that dangerous interference will not occur. It is also possible that people with other types of device, such as a hearing aid, could experience some discomfort. We are constantly striving to improve product quality and as such may modify appliances to incorporate the latest technical improvements. Installing a domestic appliance can be a complicated operation which if not carried out correctly, can seriously affect consumer safety. [. . . ] This coil creates a magnetic field, so that when the pan is placed on the hob, it is permeated by the induction currents. These currents make the pan into a real heat transmitter, while the glass ceramic hob remains cold. Put simply, induction technology has two main advantages : - as heat is emitted only by the pan, heat is maintained at its maximum level and cooking takes place without any heat loss. - There is no thermal inertia, as cooking automatically starts when the pan is placed on the hob and stops when it is removed. Residual heat warning When the hob has been operating for some time, there will be some residual heat. When the pan is removed from the cooking zone, it stops heating immediately and switches itself off after the buzzer sounded for one minute. REM I N D : The patient with a heart pacemak er shall use this product under the guidance of the doctor. Using good quality cookware is critical for setting the best performance from your hob. -Select the power level by pressing the "+" or "-" key for the relevant hotplate. Then press the " + " or " - " timer key level indicator flashing and showing " indicator flashes After setting the time, you can select the power level of the cooking zone. Then set the time for between 1 minute and 9 hours 59 minutes by pressing the "+" or "-" key. If you press the "+" and "-" keys simultaneously, the power setting returns to" "and the cooking zone switches off. Press the "+" key once increases the time by one minute ; hold down the "+" key increases the time by 10 minutes ; When the time exceeds 1 hour, hold down the "+" key increases the time by 30 minutes . Press the "-" key once decreases the time by one minute ; hold down the "-" key decreases the time by 10 minutes ; When the time exceeds 2 hours, hold down the "-" key decreases the time by 30 minutes . NB : When the " " key is pressed, the induction hob returns to standby mode if no other operation is carried out within two minutes. Press the" " key, the power level indicator showing " " When you set the time for several cooking zones simultaneously, decimal dots of the relevant cooking zones are on. The boost function only operates for 5 minutes, after which the cooking zone will revert to its original setting. Then it will be shown the new first expiring timer and the corresponding zone will have the dot flashing. If the timer is set but not active on any zone, it will work simply as timer countdown. After setting the timer, the timing indicator has been flashing for 5 seconds, the set time will be automatically confirmed. [. . . ] To remove marks left by water, use a few drops of white vinegar or lemon juice. Then wipe with absorbent paper and a few drops of specialised cleaning fluid. The glass ceramic surface will withstand scraping from flatbottomed cooking vessels, however, it is always better to lift them when moving them from one zone to another. Pan bases should be flat, fairly heavy-weight and the same diameter as the heat zone selected. [. . . ]