User manual ROSIERES FE 85

[. . . ] - This household appliance has been designed for cooking and it must therefore be used for this purpose only. This appliance is marked according to the European directive 2002/96/EC on Waste Electrical and Electronic Equipment (WEEE). By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product. The symbol on the product, or on the documents accompanying the product, indicates that this appliance may not be treated as household waste. [. . . ] Install the grid on the third shelf from the oven bottom, at about 12 cm from the surface. The user can change the shelves, depending on his personal whishes and on the different food. 3), paying attention to block it within the two forks F and to balance it, in order to avoid any unnecessary effort in motor R. - Put the spit on support G, after having put its opposite end into hole P of motor R. The turnspit can be operated turning the knob on position This is the traditional cooking, very good for roasting joints, ideal for biscuits, baked apples and crisping food. You obtain very good results when cooking on a shelf adjusting the temperature between 60 and MAX°C. fan oven Both the fan and the circular heating element operate together. The hot air adjustable between 60 and MAX°C is evenly distributed inside the oven. This is ideal for cooking several types of food (meat, fish) at the same time without affecting taste and smell. Warnings: do not use the wire shelves on the oven levels equipped with the telescopic runners Do not cook foods on the bottom in the base of the oven. 4) Features 24 hours clock with automatic programme and minutes counter. IMPORTANT Periodically check the external gas connection hole and replace it when it shows any sign of deterioration. Grease can be easily removed using hot water or a specific cleansing agent for enamelled surfaces. Do not leave any acid or alkaline substances (lemon juice, vinegar, salt, etc. Clean the parts in stainless steel with specific cleansers for stainless steel surfaces. GRIDS AND BURNERS To clean the work-top burners, remove them by pulling upwards and soak them for about 10 minutes in hot water with a little detergent. OVEN Clean the enamelled parts with a damp sponge using soap and water. Grease can be easily removed using hot water or a specific cleansing agent for enamelled surfaces. the cooker must be installed by a qualified person , conforming to local regulations. Failure to install the appliance correctly could invalidate any manufacturers warranty and lead to prosecution under the above quoted regulations. Provision for Ventilation The room containing the cooker should have an air supply in accordance with local regulations. Remember that the quantity of air necessary for combustion must never be less than 2m3/h for each kW of power (see total power in kW on the appliance data plate see fig. [. . . ] APPLIANCE MAINTENANCE WARNINGS Isolate the cooker from the electricity supply before attempting to replace the oven lamp. The oven lamp used is of a special type withstanding high temperatures. To replace it, act as follows: disassemble the protecting glass (A) and replace the burnt lamp with one of the same type. GAS TAP LUBRICATION If the hobs gas control knobs become stiff over time, they should be lubricated with an appropriate lubricant. [. . . ]