User manual ROBLIN ORELIA DESIGN

[. . . ] Thank you for buying a Roblin product which has been manufactured to the highest quality standards to meet your requirements. We recommend you carefully read this booklet in which you will find instructions for installation, hints for use and maintenance. Accordingly, you may find descriptions of individual features that do not apply to your specific appliance. This cooker hood is fitted with a 3-core mains cable with a standard 10/16A earthed plug. [. . . ] 5 - Item 7b) and hook them between the upper chimey stack and the wall, making sure that they are well seated. Fix the lower part laterally to the hood body using the 2 screws 12c (2, 9 x 9, 5) supplied. Fit the recirculation spigot bracket item 4 onto the upper chimney wall bracket using the same fixing screws (Fig. Put the spigot item R into the spigot bracket item 4· insert the connection extension pieces laterally item G in the spigot. Make sure that the outlet of the extension pieces item G is horizontally and vertically aligned with the chimney outlets. Connect the ducting 150mm (6 INS) not provided between motors item 6 and the recirculation spigot and secure the connections with appropriate clamping rings or adhesive tape. Before fitting the chimney to the canopy make the electrical connection as described in the section titled ELECTRICAL. When the electrical connection has been made, test the lights and the fan motor. Remove the metal grease filters and insert the charcoal filter into the base of the motor housing and secure the filter with two metal securing straps item A as illustrated in Fig. 7 - Item 7a) and hook them behind the brackets item 2 making sure that they are well seated. 7 - Item 7b) and hook them between the upper chimey stack and the wall, making sure that they are well seated. Fix the lower part laterally to the hood body using the 2 screws 12c (2, 9 x 9, 5) supplied. To use the cooker hood in the recycling mode re-programme the hood as follows: Starting in the recycling mode (the contaminated air passes into the hood through the grease filters and the purifying activated charcoal filter and back out into the kitchen through grilles). Press the `+' button (while the motor and lights are switched `OFF') until the five LED lights will flash twice to indicate confirmation that the cooker hood is in the recycling mode. reverting to the extraction mode (The cooker hood is ducted to the outside). Press the `+' button (while the motor and lights are switched `OFF') until the five LED lights will flash once to indicate confirmation that the cooker hood is in the extraction mode. B - BASIC INSTRUCTIONS Lighting Press LED button 1 to switch `ON' the lights and the LED will illuminate to confirm the lights are switched `ON'. Motor Press LED button 2 to switch `ON' the fan motor (and adjust the speed of the fan motor by pressing the LED button `+' and `-`) and the LED lights 2, 3 and 4 will illuminate. The fan speed will be increased if constant pressure is kept on the (+) button. LED 2 : Minimum speed - cooking with one pan or simmering LED 2 & 3 : Medium speed - normal cooking with up to 4 pans LED 2, 3 & 4 : Maximum speed - frying and cooking foods with strong odours Press LED button 5 to obtain the boost position for maximum effect and the LED will illuminate to confirm fan is switched `ON'. c - COMPLEMENTARY INSTRUCTIONS · Boost speed : To obtain the best performance it is advisable to switch `ON' the cooker hood a few minutes (in the boost setting) before you start cooking. to program the complementary function , proceed as follows: - Press LED button 2 to switch `ON' the fan motor and adjust the speed of the fan by pressing the LED button `+' and `-`. [. . . ] Comply with local rules and regulations with regard to the extraction of ventilated air. lighting : If the lamp fails to function check to ensure it is fitted correctly into the holder. If lamp failure has occurred then it should be replaced with identical replacement. Do not replace with any other type of lamp and do not fit a lamp with a higher rating. [. . . ]