User manual PIAGGIO CIAO SI

[. . . ] WARNING: Unattended cooking on a hob with fat or oil can be dangerous and may result in fire. NEVER try to extinguish a fire with water, but switch off the appliance and then cover flame e. WARNING: If the surface in glassceramic is cracked, switch off the appliance to avoid the possibility of electric shock. Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering of the glass. [. . . ] Data plate, is located inside the flap or, after the oven compartment has been opened, on the lefthand wall inside the oven. 2 32x43, 5x43 cm 62 l width 42 cm depth 44 cm height 8, 5 cm see data plate 2000 W 2000 W 2000 W 1000 W 7000 W Directive 2002/40/EC on the label of electric ovens. Standard EN 50304 Declared energy consumption for Natural convection Class – heating mode:  Static EC Directives: 06/95/EC dated 12/12/06 (Low Voltage) and subsequent amendments 04/108/EC dated 15/12/04 (Electromagnetic Compatibility) and subsequent amendments 93/68/EEC dated 22/07/93 and subsequent amendments 2002/96/EC. ENERGY LABEL 4 Description of the appliance Overall view GB Glass cover ELECTRIC HOTPLATE Control panel GRILL rack DRIPPING pan Containment surface for spills GUIDE RAILS for the sliding racks position 5 position 4 position 3 position 2 position 1 Adjustable foot Adjustable foot Control panel THERMOSTAT indicator light THERMOSTAT knob TIMER knob ACTIVE HOTPLATE indicator light SELECTOR knob ELECTRIC HOTPLATE control knobs 5 Start-up and use !The first time you use your appliance, heat the empty oven with its door closed at its maximum temperature for at least half an hour. Ensure that the room is well ventilated before switching the oven off and opening the oven door. The appliance may emit a slightly unpleasant odour caused by protective substances used during the manufacturing process burning away. ρ STATIC OVEN mode GB Both the top and bottom heating elements will come on. When using this traditional cooking mode, it is best to use one cooking rack only. Select the recommended temperature for the cooking mode or the desired temperature by turning the THERMOSTAT knob. A list detailing cooking modes and suggested cooking temperatures can be found in the relevant table (see Oven cooking advice table). For a crispy crust, do not use the dripping pan as it prevents the crust from forming by extending the total cooking time. € If the pizza has a lot of toppings, we recommend adding the mozzarella cheese on top of the pizza halfway through the cooking process. In the GRILL cooking mode, place the dripping pan in position 1 to collect cooking residues (fat and/or grease). The oven is provided with a stop system to extract the racks and prevent them from coming out of the oven. (1) As shown in the drawing, to extract them completely, simply lift the racks, holding them on the front part, and pull (2). 0 Rack position 2 3 3 2 3 3 3 3 3 2 2 2 2 3 3 3 3 3 4 4 4 3/4 4 4 3 4 4 Preheating time (min) 5 5 5 10 10 10 10 10 10 5 5 5 15 10 10 10 10 10 5 5 5 5 5 5 5 5 5 5 5 Recommended Temperature (°C) 200 200 200 180 200 180 180 180 180 180 180 180 220 180 180 180 160 170 Max Max Max Max Max Max Max Max Max Max Max Cooking time (minutes) 45-50 30-35 30-35 60-70 80-90 90-100 70-80 70-80 70-80 30-40 30-35 25-30 15-20 10-15 25-30 30-35 25-30 25-30 8 4 10 8-10 15-20 20 7 15-20 5 70-80 70-80 Lasagne Cannelloni Baked pasta Veal Chicken Duck Rabbit Pork Lamb Static Mackerel Mackerel Trout baked in foil Neapolitan-style pizza Biscuits and small cakes Sweet unleavened flans and desserts Savoury pies Leavened cakes Fruit cakes Oven bottom Perfecting cooking Sole and cuttlefish Squid and prawn kebabs Grill Cod fillet Grilled vegetables Veal steak Chops Hamburgers Mackerel Double Grill Toast With the rotisserie spit Spit-roast veal Spit-roast chicken 7 Using the electric hob !The position of the corresponding electric hotplate is shown on every knob. Electric hotplates The corresponding knob may be turned clockwise or anti-clockwise and set to any of the six different positions: GB Practical advice on using the electric hotplates To avoid heat loss and damage to the hotplates use pans with a flat base, whose diameter is no less than that of the hotplate itself. € Do not touch the appliance with bare feet or with wet or damp hands and feet. € The appliance must be used by adults only for the preparation of food, in accordance with the instructions provided in this booklet. € The instruction booklet accompanies a class 1 (insulated) or class 2 - subclass 1 (recessed between 2 cupboards) appliance. [. . . ] € Always keep the oven door closed when using the GRILL and DOUBLE GRILL modes. This will achieve better results while saving energy (approximately 10%). € Check the door seals regularly and wipe them clean to ensure they are free of debris so that they adhere properly to the door, thus avoiding heat dispersion. 9 Care and maintenance Switching the appliance off Disconnect your appliance from the electricity supply before carrying out any work on it. [. . . ]