User manual GEORGE FOREMAN GRP4B

[. . . ] Extreme caution must be used when moving an appliance containing hot oil or other hot liquids. To reduce the risk of electric shock, this plug is intended to fit into a polarized outlet only one way. TAMPER-RESISTANT SCREW Warning: This appliance is equipped with a tamper-resistant screw to prevent removal of the outer cover. To reduce the risk of fire or electric shock, do not attempt to remove the outer cover. [. . . ] SUGGESTED GRILLING ChART The following are meant to be used as a guideline only. If the food needs longer cooking, check periodically to avoid overcooking the food. Rare 145°F Salmon filet Salmon steak Sword fish Tuna steak White fish Shrimp Turkey burgers (4 oz. Please note: To be sure your food is fully cooked the USDA recommends the following guidelines. Using a meat thermometer, test for doneness by inserting the meat thermometer into the center of the food being cooked and make sure the thermometer is not touching the bone or grill plates. CLEANING Caution: To avoid accidental burns, allow grill to cool thoroughly before cleaning. Use plastic spatula to scrape off any excess fat and food particles left on the grill plates; runoff will drip into the drip tray. Wipe plates dry with a paper towel or sponge to avoid grease dripping onto your counter when plates are removed. To clean grill plates, wash in warm, soapy water; dry thoroughly with a paper towel. Empty drip tray and wash in warm, soapy water; dry thoroughly with a paper towel. Reinstall grill plates, making sure they are securely attached to grill body. If washing grill plates in a dishwasher, wipe uncoated side with a dry towel to prevent discoloration. dishwasher detergent may cause oxidation on uncoated side of grill plate. To remove stubborn buildup, use a nylon or nonmetallic scrubbing pad to clean the grill plates. Important: Do not use metallic scrubbing pads, steel wool or any abrasive cleaners to clean any part of your grill; use only nylon or nonmetallic scrubbing pads. To clean the grill cover, wipe with a warm, wet sponge and dry with a soft, dry cloth. Any servicing requiring disassembly other than the above cleaning must be preformed by a qualified electrician. Caution: Make sure to hold grill cover by the handle while cleaning to prevent accidental closing and injury. sTORAGE · Always make sure grill is clean and dry before storing. To prevent heat loss and for even cooking, do not open the lid frequently. [. . . ] For service, repair or any questions regarding your appliance, call the appropriate 800 number on cover of this book. Also, please DO NOT mail product back to manufacturer, nor bring it to a service center. You may also want to consult the website listed on the cover of this manual. Two-Year Limited Warranty (Applies only in the United States and Canada) What does it cover? [. . . ]