User manual GEORGE FOREMAN GRP106BPBCAN

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Manual abstract: user guide GEORGE FOREMAN GRP106BPBCAN

Detailed instructions for use are in the User's Guide.

[. . . ] Extreme caution must be used when moving an appliance containing hot oil or other hot liquids. To reduce the risk of electric shock, this plug is intended to fit into a polarized outlet only one way. GROUNDED PLUG (FOR CANADIAN MODELS ONLY) As a safety feature, this product is equipped with a grounded plug, which will only fit into a three-prong outlet. Improper connection of the grounding conductor may result in the risk of electric shock. [. . . ] Light pressure to the handle can be used to press and heat the food to your liking. Caution: Do not use heavy pressure on the lid of the grill at any time. This feature is especially handy when preparing grilled sandwiches and grilling thick pieces of meat and poultry. If you would prefer longer cooking, simply follow the steps beginning at step 4. Remove the cooked food using the plastic spatula provided or a nylon heat resistant spatula. Note: Always use silicone, heatproof plastic or wood utensils to avoid scratching the nonstick surface of the grill plates. Important: The heat continues to be ON until the appliance is unplugged. Always allow them to cool to room temperature before removing or cleaning. If food needs longer cooking, check periodically to avoid overcooking food. ) Shrimp SANDWIChES Grilled cheese Grilled cheese with tomato, tuna, ham or bacon BAKING PAN Frozen pizzas Homemade pizza minutes Frittata or Spanish Omelet 4 to 6 eggs Frozen Snack Foods and Appetizers Follow package directions 20 to 24 High 4 to 5 minutes Follow package directions Medium High Medium Cook until cheese is melted and crust is crisp and browned 12 oz. Pizza dough spread to cover baking pan with crust formed around the edge Cook until eggs are set Place approximately ¾-inch apart 2 to 3 minutes 3 to 4 minutes Cook until cheese is melted and sandwich is golden Cook until cheese is melted and sandwich is golden 7 to 8 minutes 7 to 9 minutes 3 to 4 minutes Cooked to 145ºF Cooked to 145ºF Cooked to 145ºF 11 to 13 minutes 4 to 6 minutes 4 to 6 minutes Cooked to 170ºF High Cooked to 170ºF Cooked to 170ºF The following are meant to be used as a guideline only. If the food needs longer cooking, check periodically to avoid overcooking the food. FOOD Asparagus spears Bell peppers, assorted colors cut into ½-inch rings Mushrooms , thickly sliced Onion slices, ½-inch Potato slices, ½-inch Portabella mushrooms, 3-inch diameter Zucchini slices, ½-inch Fresh pineapple slices, ½-inch Please note: To be sure your food is fully cooked the USDA recommends the following guidelines. Using a meat thermometer, test for doneness by inserting the meat thermometer into the center of the food being cooked and make sure the thermometer is not touching the bone or grill plates. To prevent heat loss and for even cooking, do not open the lid frequently. When first cooking a particular food, check for doneness several minutes before suggested time; if necessary adjust the cooking time. If cooking more than one piece of food, try to have them similar in size and thickness. Remember that since the grill is cooking from both sides cooking time will probably be shorter than expected. For added flavor, add dry seasonings or marinate foods before grilling. CLEANING Caution: To avoid accidental burns, allow grill to cool thoroughly before cleaning. Caution: To avoid sparks at outlet while disconnecting plug, make sure power is off before disconnecting the plug from the outlet. Use plastic spatula to scrape off any excess fat and food particles left on the grill plates; runoff will drip into the drip tray. [. . . ] Two-Year Limited Warranty (Applies only in the United States and Canada) What does it cover? Any defect in material or workmanship provided; however, Applica's liability will not exceed the purchase price of product. Provide you with a reasonably similar replacement product that is either new or factory refurbished. Com/applica, or call our toll-free number, 1-800-231-9786, for general warranty service. [. . . ]

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