User manual GEORGE FOREMAN GR26W

DON'T FORGET : ALWAYS READ THE USER GUIDE BEFORE BUYING !!!

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GEORGE FOREMAN GR26W : Download the complete user guide (431 Ko)

Manual abstract: user guide GEORGE FOREMAN GR26W

Detailed instructions for use are in the User's Guide.

[. . . ] Allow to cool before putting on or taking off parts, and before cleaning the appliance. Do not operate any appliance with a damaged cord or plug, or after the appliance malfunctions or has been damaged in any manner. return appliance to the nearest authorized service facility for examination , repair or adjustment. [. . . ] Note: If the power supply cord is damaged, it should be replaced by qualified personnel. Selectdry, levellocationwhereunitistobeused, leavingenoughspace between back of unit and wall to allow heat to flow without damage to cabinets and walls. The preheat indicator light comes on to indicate that the elements are heating. Chemicals that allow spray to come out of can build up on surface of grill plates and reduce their efficiency. Power cord Note: indicates consumer replaceable/removable parts Using a pot holder, carefully open the grill cover. Note: Always use silicone, heatproof plastic, nylon or wood utensils to avoid scratchingnonsticksurfaceofgrillplates. If the food needs longer cooking, check periodically to avoid overcooking the food. Please note: To be sure your food is fully cooked the USDA recommends the following guidelines. Using a meat thermometer, test for doneness by inserting the thermometer into the center of the food being cooked; make sure the thermometer is not touching the bone or grill plates. Whenfirstcookingaparticularfood, checkfordonenessseveralminutes before suggested time; if necessary adjust time. Important: Use only silicone, plastic and wooden utensils when cooking on the grill. Silicone utensils are especially good because they do not discolor or melt with the high temperature. GRILLING FRUITS AND vEGETABLES The following are meant to be used as a guideline only. ) If the food needs longer cooking, check periodically to avoid overcooking the food. FOOD Asparagus spears Bell peppers, assorted colors cut into ½-inch rings Mushrooms, thickly sliced Onion slices, ½-inch Potato slices, ½-inch Portabella mushrooms, 3-inch diameter Zucchini slices, ½-inch Fresh pineapple slices, ½-inch GRILLING TIME 4 ­ 6 minutes 5 ­ 7 minutes 4 ­ 5 minutes 5 ­ 7 minutes 15 ­ 18 minutes 4 ­ 6 minutes 3 ­ 4 minutes 2 ­ 4 minutes CLEANING Caution: To avoid accidental burns, allow grill to cool thoroughly before cleaning. Use plastic spatula to scrape off any excess fat and food particles left on the grill plates; runoff will drip into the drip tray. [. . . ] Use suggestedGRILLING CHARTasaguideand check food at lowest time stated on chart. Importante: No use esponjillas metálicas, lana de acero ni limpiadores abrasivos para limpiar ninguna parte de su plancha; use únicamente esponjillas de nailon o no metálicas. For service, repair or any questions regarding your appliance, call the appropriate 800numberoncoverofthisbook. [. . . ]

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