User manual CREDA HBE420

[. . . ] E420E / R420E Installation & User Instructions You must read these instructions prior to using the appliance and retain them for future reference. For more information on our exciting product range ring Creda Answer Centre 08701 54 64 74 OR Visit us on the NET at http://www. creda. co. uk Our site invites you to make use of our interactive cookbook and product selector. Feel free to browse our product range to see what's bubbling away at the moment or to ask for help on our products and services General Domestic Appliances Ltd. Morley Way Peterborough PE2 9JB Creda Answer Centre 08701 54 64 74 Web http://www. creda. co. uk It may be necessary from time to time to change the specification outlined in this booklet without notice. Any change which is made will not affect your statutory rights. Contents Introduction Safety Information Features Controls Oven Timer Operation Using the Top Oven for Solarplus Grilling Grill Pan and Handle Operation when using Top Oven for Grilling Solarplus Grill Chart Using the Top Oven as a Convection Oven Operation when using the Top Oven as a Convection Oven Using the Main Oven for Fan Cooking Using the Main Oven for Other Functions Temperature Conversion Chart Oven Temperature Charts Cooking Results Not Satisfactory? [. . . ] Always clean the grill pan, anti-splash tray and food grid after each use. Top Oven Shelf Positioning for Grilling ENSURE SHELVES ARE FITTED CORRECT WAY UP. 3 2 1 3 2 1 DO NOT PLACE FOOD/UTENSILS DIRECTLY ON THE OVEN FLOOR NOTE: Preheat the grill if indicated on grill chart. The grill pan must be placed on the correct shelf and positioned centrally under the grill element. For thicker foods requiring longer cooking, turn the switch to a lower setting after the initial sealing on both sides at 6. DO NOT line the grill pan with aluminium foil, as this increases the amount of fat spitting which can cause a fire. After use always return both controls to their OFF (0) position. 16 Operation when using the Top Oven for Grilling A GRILL SETTING CONTROL B TOP OVEN TEMPERATURE AND GRILL SELECTION CONTROL Step 1 Ensure that the timer is set to manual. TIMER Step 2 Place the grill pan runner/support in the correct position (see Grilling Guide). Locate the grill pan in the runner/support, position centrally under the grill element. Step 3 Turn knob (B) clockwise to select grill function setting: Set to: Half Grill Full Grill For Half Grill (Left hand side only). For Full Grill. NOTE: As you turn past the end of the oven temperature scale you will feel resistance on the knob ­ continue turning clockwise until the grill setting position is selected. Step 4 Turn knob (A) clockwise to select the Grill Setting (1­6). Grill Controls Example: Full Grill = Full Grill Function 6 Full Grill 6 = Maximum Grill Setting NOTE: Do not grill with the grill/top oven door closed. Step 5 After use, turn both controls A & B anti clockwise to their off (q) position. DOO FOR R POSIT GRIL IO LING N . DO NOT allow young children near to the appliance when the grill is in use as the surfaces get extremely hot. 17 18 Guide to Solarplus Grilling Easy GlideTM Shelf Position from base of oven. Food Preheat for one minute Setting Approximate Cooking Time Pan to be used Toasting of Bread Products 2 3-5 minutes Setting 6 Setting 6 Grill pan and food support Small cuts of meat, Sausage, Bacon 2 Setting 6 for 4 minutes then reduce to Setting 5 None 10-20 minutes Grill pan, anti-splash trivet & food support Chops etc. Gammon steaks 2 None Setting 6 for 6-8 minutes then reduce to Setting 4 or 5 20-30 minutes Grill pan, anti-splash trivet & food support Fish Whole Fillets Fingers 2 None None None Setting 6 6-10 minutes 10-15 minutes 10-15 minutes Grill pan and food support Pre-cooked Potato products 2 None Setting 5 10-12 minutes Grill pan and food support Pizzas 2 None Setting 4 10-12 minutes Grill pan and food support Browning of food eg. Cauliflower Cheese Setting 6 1 Setting 6 5-10 minutes Dish placed directly on the shelf Using the Top Oven as a Convection Oven The top oven should be used to cook small quantities of food. The oven is designed so that the grill element operates at a reduced heat output, this is combined with a heating element situated underneath the floor of the oven. To ensure even cooking of the food it is important that cooking utensils are positioned correctly on the oven shelf so that the element is directly above. 100mm (4") from the front of the shelf. Easy GlideTM Shelf The Easy GlideTM Shelf, in conjunction with the grill pan supplied can be used for cooking in the oven(s), ie. Place the Easy GlideTM Shelf in the oven on the same runner position as stated in the meat cooking chart. Important: Always remove the grill pan handle from the grill pan, when the pan is being used for oven cooking. Always use oven gloves when basting, turning or removing food from the oven, as the Easy GlideTM Shelf and the pan will be hot. Never remove the Easy GlideTM Shelf from the oven with pan and food still in position. Note: Charts are a guide only, to suit personal taste and requirements, it may be necessary to increase or decrease temperatures by 10oC. It may also be necessary to increase or decrease cooking times. Shelf Positioning ENSURE SHELVES ARE FITTED THE CORRECT WAY UP 3 2 1 DO NOT PLACE FOOD/UTENSILS DIRECTLY ON THE OVEN FLOOR There should always be at least 25mm (1 inch) between the top of the food and the grill element. WARNING: Items stored in the top oven will get hot when the main oven is in use. DO NOT allow young children near to the appliance when the top oven is in use as the surfaces get extremely hot. 19 Operation when using the Top Oven as a Convection Oven TOP OVEN PILOT LIGHT A GRILL SETTING CONTROL B TOP OVEN TEMPERATURE & GRILL SELECTION CONTROL Step 1 Check that the timer is in manual. TIMER Step 2 Place the shelf in the correct position (see Oven Temperature Charts). Step 3 Select the required cooking temperature (100­220oC) using control (B) (see Top Oven Temperature Charts). The pilot light will immediately come on, and remain on until the oven reaches the required temperature. The light will then automatically go off and on during cooking as the oven thermostat maintains the correct temperature. [. . . ] Slide the cooker centrally into the space between the cabinets ensuring the following: i) The gap between the cabinet sides and the cooker is even along the length of the cabinet sides. ii) The cable is routed away from any vents in the rear panel and is not trapped between the cooker and the wall, adjacent cabinets or under the feet f. Adjust the feet using an open ended spanner until the bottom of the cooker door is in line with the top of the plinth. Using a spirit level, check that the cooker is level in all directions. [. . . ]