User manual COMPX MFWSG23000

[. . . ] It is advisable to install the oven so that it rests on two strips of wood, or on a completely flat surface with an opening of at least 45 x 560 mm (see diagrams). The appliance must be installed by a qualified person in compliance with the instructions provided. Incorrect installation may cause harm to persons, animals or may damage property. Fitting the appliance Use the appropriate cabinet to ensure that the appliance functions properly. [. . . ] Press the button several times until the icon and the three digits on the DISPLAY begin to flash. Use the “+” and “-” buttons to set the desired duration; if you press and hold either button, the display will scroll through the values more quickly, making it quicker and easier to set the value. When the set time has elapsed, the text END appears on the DISPLAY, the oven will stop cooking and a buzzer sounds. A cooking duration must be set before the cooking end time can be scheduled. Use the “+” and “-” buttons to adjust the cooking end time; if you press and hold either button, the display will scroll through the values more quickly, making it quicker and easier to set the desired value. When the set time has elapsed, the text END appears on the DISPLAY, the oven will stop cooking and a buzzer sounds. The DISPLAY shows the cooking end time and the cooking duration alternately. Cancelling a programme To cancel a programme: button until the icon corresponding to • press the the setting you wish to cancel and the digits on the display are no longer flashing. Press the “-” button until the digits 00:00 appear on the display. €¢ Press and hold the “+” and “-” buttons; this will cancel all the settings selected previously, including timer settings. The clock may be set when the oven is switched off or when it is switched on, provided that a the end time of a cooking cycle has not been programmed previously. To switch the oven off, turn the SELECTOR knob back to the "0" position. A temperature value can be set for all cooking modes between 60°C and Max, except for • BARBECUE (recommended: set only to MAX power level); • GRATIN (recommended: do not exceed 200°C). / LEAVENING mode / PIZZA mode GB The heating elements (bottom and circular) and the fan come on. This combination heats the oven rapidly by producing a considerable amount of heat, particularly from the bottom element. If you use more than one rack simultaneously, switch the position of the dishes halfway through the cooking process. / BARBECUE mode The oven reaches and maintains a temperature of 40°C irrespective of the position of the THERMOSTAT knob. / TRADITIONAL OVEN mode The top heating element and the rotisserie (where present) come on. In the BARBECUE and GRATIN cooking modes, particularly when using the rotisserie, place the dripping pan in position 1 to collect cooking residues (fat and/or grease). MULTI-COOKING • Use position 2 and 4, placing the food that requires more heat on 2. €¢ Place the dripping pan on the bottom and the rack on top. The top heating element is regulated by a thermostat and may not always be on. [. . . ] Repairs carried out by inexperienced persons may cause injury or further Disposal • Observe local environmental standards when disposing packaging material for recycling purposes. €¢ The European Directive 2002/96/EC on Waste Electrical and Electronic Equipment (WEEE), requires that old household electrical appliances must not be disposed of in the normal unsorted municipal waste stream. Old appliances must be collected separately in order to optimise the recovery and recycling of the materials they contain and reduce the impact on human health and the environment. The crossed out “wheeled bin” symbol on the product reminds you of your obligation, that when you dispose of the appliance it must be separately collected. [. . . ]