User manual ACRONOVA XB42S CLN BROCHURE

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ACRONOVA XB42S CLN BROCHURE: Download the complete user guide (196 Ko)

Manual abstract: user guide ACRONOVA XB42S CLNBROCHURE

Detailed instructions for use are in the User's Guide.

[. . . ] The consumption indications on the data plate have been calculated for this type of installation. Secure the appliance to the cabinet by opening the oven door and putting 4 screws into the 4 holes of the outer frame. All parts which ensure the safe operation of the appliance must not be removable without the aid of a tool. Ovens equipped with a three-pole power supply cable are designed to operate with alternating current at the voltage and frequency indicated on the data plate located on the appliance (see below). [. . . ] See the Cooking advice table for cooking modes and the suggested cooking temperatures (see Cooking Modes). When lit, the THERMOSTAT indicator light indicates that the oven is heating up to the temperature set. You may do the following during cooking: - change the cooking mode by turning the SELECTOR knob.  Should the appliance be equipped with an electronic programmer, to use the electric oven, just press button ( (the symbol m will appear on the display) before selecting the desired cooking function. Never put objects directly on the oven bottom to avoid damaging the enamel coating. A temperature value can be set for all cooking modes between 60°C and Max, except for • BARBECUE (recommended: set only to MAX power level); • GRATIN (recommended: do not exceed 200°C). TRADITIONAL OVEN mode Both the top and bottom heating elements will come on. With this traditional cooking mode, it is best to use one cooking rack only: if more than one rack is used, the heat will be distributed unevenly. MULTI-COOKING mode All the heating elements (top, bottom and circular), as well as the fan, will come on. Since the heat remains constant throughout the oven, the air cooks and browns food uniformly. bARBECUE mode The top heating element and the rotisserie (where present) come on. Once cooking is completed, the timer will ring; to turn it off, simply press any button except the ) and * buttons. Immediate start for a specified period By programming just the duration (points 1 and 2 of the “Delayed cooking time for specified period” section), cooking will begin immediately. To cancel a cooking schedule already programmed Press the $ button, release, and use the ) button to reset the time to ?GB After the appliance has been connected to the power supply, or after a power cut, the clock display will automatically reset to 0:00 and begin to blink. • Press the $ and % buttons simultaneously, release, and then set the exact time (within 4 seconds) using the ) and * buttons. Press the ( button, release, and then use the ) and * buttons to update the time. Manual operation of the oven Once the time has been set, the programmer automatically switches to manual mode. Note: Press the ( button to restore the manual mode after every “Automatic” cooking session. Repairs carried out by inexperienced persons may cause injury or further malfunctioning of the appliance. General safety • The appliance was designed for domestic use inside the home and is not intended for commercial or industrial use. • The appliance must not be installed outdoors, even in covered areas. [. . . ] If the seals are damaged, please contact your nearest After-sales Service Centre (see Assistance). GB Cleaning the appliance  Never use steam cleaners or pressure cleaners on the appliance. • The stainless-steel or enamel-coated external parts as well as the rubber seals may be cleaned using a sponge that has been soaked in lukewarm water and neutral soap. If these stains are difficult to remove, use only specialised products. [. . . ]

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